BEST WESTERN Manoir de Beauvoir  

The elegant charm of a genuine home

 

 

With « Le Cèdre » you will discover the charms of “Lumas” or snails of Vienne’s region, lamb of the south area….We cook fresh and local products, and we change our menu every season.

You’ll be delighted with the traditional cuisine of the Poitou, rich in savour and local specialties.

On summertime, enjoy lunch on the terrace overlooking the pool and the estate golf course.

Capacity: 3 dining rooms and 1 terrace. Maximum: 120 pers.

 

The restaurant "le Cèdre" is open everyday from : 12.15pm until 1.30pm and from 7.15pm until 9.30pm.

Starters Langoustine soup with pan-roasted crayfish tails  Scallops with mixed peppers Chicory and Comté cheese terrine flavoured with cumin Main courses Cod fillet with traditional mustard dressing Monkfish in a Cabernet du Haut Poitou white wine sauce served with steamed vegetables Cheese Selection of matured cheeses (5 euros supplement) Desserts Apple and pear flan with Calvados ice-cream Chestnut and Cognac frozen yogurt